Amy Stephens is one of our regular vendors at The Patio Vendor Market who has a smile for everyone she meets. She is excited about sharing her love of sourdough in our very first Sourdough Workshop!

Amy says, “We will break down the basics to make a loaf of sourdough bread in six hours!” (The class will be approximately three hours, with another three hours of rising and baking at home)

From the starter to a finished product, here’s what’s included in the class:

• Starter in a Mason jar to take home

• Your shaped bread in a loaf pan

• Blades for scoring